Jenneffer & Hari Pulapaka: Food Stamp Challenge May 2014

This is our daily account while being on the Food Stamp Challenge. It is our 3rd year doing this. The last two years, we did it for a week at a time. This year, we began on Monday, May 5th and will go until Friday, May 30th.

Thursday, May 15, 2014

Off to wine training -- thank God my boss paid for this.

Thursday morning - the same PB and bread. 

This day though is the start of my Advance Burgundy Wine Class to help prepare me for the Master level exam.

Thank God my boss paid for this (4 months ago).

Cheers!

Posted by Jenneffer at 2:08 PM
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  • Jenneffer & Hari Pulapaka
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Blog Archive

  • ▼  2014 (26)
    • ▼  May (26)
      • More Nutritious, Affordable, and Within-Budget Dis...
      • Tomato & Pear
      • Bread and more bread
      • Back from Florida Hospital Gourmet Soiree - Where ...
      • Local farm sale - excellent
      • Please hold the Burgundy
      • Off to wine training -- thank God my boss paid for...
      • Who says you cannot eat animal protein on a limite...
      • How long does Kale last?
      • Let sleeping dogs lie
      • Tuesday Night Dinner Recipe
      • Monday is here
      • The gifts from friends for Mother's Day
      • Mother's Day
      • Chef's Gala Saturday
      • Soap Box Moment
      • A Whopper Junior please.
      • Tamales Galore
      • Used coffee?
      • Today, I was hangry. My meal: home made pizza.
      • The elephants in the room.
      • Bread and Yogurt
      • Leftover Lunch and Hearty Bhaji for Dinner
      • Rough start
      • Day 1 of 26.
      • T Minus 24 hours
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